Learn how to create gelatos without milk and dairy product!

The course

Who is it for?
For gelato artisans who want to add something special to their creations.

Course Objectives
Understanding of technical characteristics of flavouring and toppings.

Subjects Covered

- Introduction to high quality gelato for lactose intolerance
- How to replace milk with other drinks
- Recipes of gelato with vegetal origin drinks
- Production of artisan gelato without milk 


Click here to see a demo lesson (in italian language only)

Learning tools

• Text books available for download few days before the course

How to access Podcast
If you do not have a gelatouniveristy.com account, register
Place an order for the course "Podcast - Gelatos for lactose intolerances: recipes without milk and dairy products"
You will be receiving an order confirmation with a URL to access the podcast once your payment is confirmed.


For any info,  contact us info@gelatouniversity.com ,  tel. 051 650 5457

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