e-Taste is a series of 5 online lessons, designed to give you a virtual taste of the Basic Course at Carpigiani Gelato University! Sing up for the Bundle and Save 20 euros!

The course

Who is it for?
For those who want to explore Carpigiani Gelato University's world and learn how to make high quality artisan gelato.

Subjects covered 
Lesson 1 - What is Gelato and how to make it?
• Artisan Gelato vs industrial Ice-Cream
• Raw materials and their functional composition
• Step by Step production process

Lesson 2 - Enriched Gelato
• What is Enriched Gelato
• Different kinds of Enriched Gelato
• Inclusion technique: Stracciatella 
• Composed flavors: Tiramisù 

Lesson 3 - Fruit Sorbets & Recipe Balancing
• Water-based flavors
• Categories of fruits
• Recipe balancing technique

Lesson 4 - Milk-based Gelato Recipe Balancing
• Functional composition of ingredients
• Fatty flavors vs Sugary flavors
• Recipe balancing technique

Lesson 5 - Gelato Sticks and Jars
• Alternative forms of Artisanal Gelato
• What is Gelato Crystal?
• How to make Gelato Jars 
• How to make Gelato Sticks

Course info
The course is package of 5 video lesson with a downloadable book.

How to purchase and watch the video 
- Start the purchase clicking the botton "sign up"
- Insert your credential and log into the website 
- If it is the first time you are logging in, first complete the registration procedure 
- Complete the purchase and payment
- Once the payment will be confirmed, you will find the videos into your personal account area under the voice Webinar and Podcast

Hurry up!
The course fee is discounted until June! Sing up now!