Gelato and Tea: infusions, flavors and ideas for new recipes

A course dedicated to tea and herbal infusion: tea introduction, infusion methods, recipes and new trends

Le cours


This course was developed in collaboration with UK Tea Academy. 

Who is it for?

This course is aimed at those who want to know more about tea and herbal infusions. Subjects covered
• What is Tea
• What can it bring to the gelato recipe?
• The best teas for use in Gelato Recipes
• Introduction of Flavor Wheel and discussion
• Flavored Teas
• Herbal Teas
• Storage of teas and herbals
• Perfect infusion (for tea and herbals)
• Infusion parameters
• How to make gelato recipes:
- Herbal
- Green teas
- Black teas
- Oolong teas
- Q&A

Duration
2 day, 9.30am - 1.30pm CET* Certificate
Certificate of participation issued by Carpigiani Gelato University for those who have attended at least 80% of the course.

*Course organization may vary if the minimum number of students is not reached or for other reasons. Course confirmation will be sent via email before the start of the course. Please consult the conditions for any cancellation or modification of the course at https://www.gelatouniversity.com/en/whoweare/frequently-asked-questions or contact us by email at info@gelatouniversity.com

ACHETEZ MAINTENANT
Prix 250,00 € (305,00 € TVA inclus)

DATES DISPONIBLES
  • 04 Mars 2027 - 05 Mars 2027
    9.30 AM - 1.30 PM CET*

LANGUE : ENGLISH

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