Gelato University Balancing APP
The Gelato University Balancing APP is an app designed for gelato makers seeking for a digital tool to balance their gelato recipes, archive them and, if necessary, print them. Gelato University Balancing APP is available for all devices, with every operating system.
Gelato University Balancing APP is a tool developed by our gelato maestros to support gelato makers in creating their own recipe book. The APP allows you to save recipes in a personal digital archive, editable and always available online.
Features
• Support balancing calculations
• Calculate the functional composition of the recipe
• Calculate the freezing point of the mixture
• Calculate the percentage of frozen and non-frozen water
• Save and archive recipes
• Edit saved recipes
• Enter new ingredients and their compositions
• Calculate the recipe on different quantities
• Enter personalized procedures and comments for each recipe
• Easily print your own recipes
WATCH THE VIDEO TUTORIAL
Bonus
• More than 35 preloaded recipes including milk based gelato, sorbets, toppings and gelato base recipes
• Database of about 100 ingredients provided with the individual functional compositions
Use requirements
The Gelato University Balancing APP is a support for gelato makers who know the balancing technique and are looking for a work tool that can optimize the calculation processes, the workflow and production. Once you have accepted the relevant conditions of access and use with their appendices, you can sign up for the relevant subscription (annual)
Want to know if the app is right for you? Write to info@gelatouniversity.com
How it works
• The app is available on subscription
• The subscription lasts one year
• The app is available for cell phones (Android and Apple), tablets and computers (Windows and Mac).
