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COMPLETE CURRICULUM Become a Gelatiere (Basic + Int + Adv + Intern)

Promotions Next date available : Monday 11 December 2017
Save 600 EUR Signing up for all 4 levels and be ready to manage a gelato shop in 1 month!
4.100,00 € (5.002,00 € VAT incl.) More info

Basic Gelato Course

Basic Next date available : Monday 11 December 2017
Start learning how to produce high-quality Italian gelato and train to become a successful entrepreneur!
1.100,00 € (1.342,00 € VAT incl.) More info

Intermediate Gelato Course

Intermediate Next date available : Monday 9 October 2017
Start personalizing your gelato by learning more about recipe-making and ingredients properties!
1.200,00 € (1.464,00 € VAT incl.) More info

Advanced Gelato Course

Advanced Next date available : Monday 16 October 2017
Complete your gelato training by learning production techiques for innovative recipes
1.200,00 € (1.464,00 € VAT incl.) More info

SPECIAL SEMINAR - Reverse Fusion: a (Delicious) gelato style

Special events Next date available : Thursday 28 September 2017
World Champions' Coach Pierpaolo Magni will hold a special seminar on September 28th with exclusive recipes from his latest book "Reverse Fusion. For a (Delicious) Gelato Style".
125,00 € More info

Interpreting cake recipes to gelato flavors

Special events Next date available : Saturday 14 October 2017
A special event, designed to professionals, who want to acquire the knowledge of transforming into smooth gelato traditional pastry recipes.
125,00 € (152,50 € VAT incl.) More info

Eclair and Bignè below zero

Special events Next date available : Monday 23 October 2017
Eclair and Bignè, two traditional icons of pastry, meet artisan gelato!
125,00 € (152,50 € VAT incl.) More info

Gelato for Restaurant Chefs

Special events Next date available : Thursday 2 November 2017
A 2 day full immersion into artisan gelato for restaurant chefs in to explore the opportunity of inserting artisan gelato in a restaurant menu, not only as desserts but also as part of main course.
250,00 € (305,00 € VAT incl.) More info

Probiotic/Prebiotic Gelatos and Low Calorie Gelatos

Special events Next date available : Wednesday 24 January 2018
Do you know the difference between probiotic and prebiotic? Learn to apply them in your gelato and also to balance recipes with 30% less calories.
125,00 € (152,50 € VAT incl.) More info

Functional Gelato: 100% Vegetarian and SmartFood

Special events Next date available : Thursday 25 January 2018
A new approach to gelato with health benefits. Vegetarian gelato recipes and production methods endorsed by the SmartFood Programme of European Institute of Oncology.
125,00 € (152,50 € VAT incl.) More info

Gelato with Low Glycemic Index

Special events Next date available : Friday 26 January 2018
Do you want to learn how to balance the recipe of gelato with Low Glycemic Index? Do you want to understand in depth the use of different sugars and the correct use of polyalcohol?Do you want a new product to acquire new customers?
125,00 € (152,50 € VAT incl.) More info

Gelato for Milk Farm

Special events Next date available : Monday 29 January 2018
Opportunity for Milk Farms: Artisan Gelato by Gianpaolo Valli
250,00 € (305,00 € VAT incl.) More info

Gelato Sensory Analysis: taste single - origin chocolate gelato

Special events Next date available : Saturday 17 March 2018
In collaboration with Centro Studi Assaggiatori di Brescia, Carpigiani Gelato University dedicates a specific daily training to the sensory analysis of single-origin chocolate in artisan gelato!
125,00 € (152,50 € VAT incl.) More info

Accounting and Logistics of Warehouse and Laboratory

Special events Next date available : Monday 26 March 2018
For a long term success of your business, the know-how of store management is fundamental. Come to learn the experiences of most qualified professionals in this field.
125,00 € (152,50 € VAT incl.) More info

Gelato Cakes with Gold Medal Francesco Boccia

Special events Next date available : Monday 23 April 2018
The world pastry champion Francesco Boccia will teach how to create and decorate delicious gelato cakes!
125,00 € (152,50 € VAT incl.) More info

Gelato Mignon Pastry

Special events Next date available : Tuesday 24 April 2018
Learn how to create small Gelato delices!
125,00 € (152,50 € VAT incl.) More info

Gelato Sensory Analysis: Learn to taste artisan gelato like a glass of wine

Special events Next date available : Monday 4 June 2018
In collaboration with Centro Studi Assaggiatori di Brescia, Carpigiani Gelato University will teach you a scientific method to evaluate the quality of gelatos!
125,00 € (152,50 € VAT incl.) More info

International Basic and Pre - Intermediate Gelato Course in Singapore

Next date available : Monday 30 October 2017
The courses to future entrepreneurs who want to acquire the knowledge about gelato.
More info

Internship in Gelateria (4 Days)

Internship in a gelato shop Next date available : Tuesday 31 October 2017
Hands-on practice a real gelateria, always supported by a tutor and a dedicated recipe book.
1.200,00 € (1.464,00 € VAT incl.) More info

Saturday internship

Internship in a gelato shop Next date available : Saturday 24 March 2018
Experience real daily activities in a Gelateria!
300,00 € (366,00 € VAT incl.) More info

Gelato Grundkurs in Bologna

Basic Next date available : Monday 27 November 2017
Sind Sie überzeugt und entschlossen, Speiseeishersteller zu werden? Mit dem Grundkurs Gelato Week Base schaffen Sie in drei intensiven ganzen Tagen eine solide Grundlage für Ihre, um Ihre Eisdiele zu eröffen.
550,00 € (671,00 € VAT incl.) More info
Course Calendar

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