GELATO IMMERSION CLASS | Carpigiani Gelato university

Specialization course in Italian-style artisan gelato. Learn the fundamentals of high-quality Italian-style gelato-making in 4 days!

The course

Basic Agenda

• History of Gelato
• Gelato: What Is It?
• Difference between Ice Cream and Gelato
• Raw Materials
• Production Cycle, Machines and Equipment
• Review and Production of 3 Classic Bases
• Ready Product alternatives, bases mixes
• Sauces
• Milk based fruit gelato, enriched gelato, variegated gelato, composed flavors
• Fat, Sugar Pastes Compensation
• Water-Based Flavors: Sorbet, formulation of recipes
• Soft Gelato
• Gelato pastry and mono-portions
• Gelato bars

• Retail presentation
• Business presentation
• Equipment presentation
• Shop in Shop
• Gelato Challenge
• Award Ceremony
• Equipment Consultation – One on one

New Date
• September 20th-23rd The advanced course is offered on the 24th.
• October 25th-28th 2021 (Ali Group- Vernon Hills, IL)
• January 24th-27th 2022 (Ali Group- Vernon Hills, IL)
• February 21st-24th 2021 (Ali Group- Vernon Hills, IL)

Timeframes
M, T, W, – 9:00 am to 5:00 pm and TH – 9:00 am to 4:00 pm

Courses will be conducted with social distancing and we will be following the CDC’s recommended guidelines to keep students & instructors safe.

• Maximum of six students admitted to ensure social distancing
• Students are required to have a facemask on when inside the facility
• Students and instructors will sanitize & disinfect shared services frequently
• Wear gloves & sanitize workstation before starting hands-on practice
• Students must Keep social distance (at least 6ft) and avoid assembly during breaks

Price:
$995.00

Price for second person onwards*:
$600.00

*same company

PRIVATE GELATO IMMERSION CLASS
If you are interested in a Private Gelato Immersion Class for your business, please contact info@carpigiani-usa.com
Ph. 800.648.4389 or 336.661.9893 Extension 5718 for details.

AVAILABLE DATES

25 October 2021 - 28 October 2021
24 January 2022 - 27 January 2022
21 February 2022 - 24 February 2022

REGISTER HERE

Fill out the form to register for this course specifying the desired course date.

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The undersigned, having read the information, declares to give consent:

a) to the processing of his/her personal data for the management of your request

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b) to the sending of newsletters and communications or informative and/or advertising material on products or services offered by the Data Controller or events promoted or organized by the same

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c) to the communication of the data to third parties such as distributors and/or dealers of the Data Controller's machines, as well as companies with which the Data Controller has commercial collaboration relations, also with registered offices in third countries for which no adequacy decision or other forms of guarantees equivalent to those provided for by the Regulation itself are required

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